Vegetarian

Tangy cabbage slaw

Name: Tangy cabbage slaw
Prep time: 20 min
Cook time: 12 min
Total time: 32 min
Yield: 4 servings
Ingredients: 250ml Mayonnaise; Zest and juice of 1 Lemon; 2 tablespoons Cider Vinegar; 2 tablespoons Wholegrain Mustard; 1 tsp Celery Salt; 1/4 White Cabbage; 1/4 Red Cabbage; 2 Carrots; 1 Diced Onion; 2 sliced Celery

step 1 Whisk together mayonnaise, lemon zest and juice, vinegar, mustard and celery salt in a small bowl, then season generously.

UkrainianVegetarian

20m

Prep

12m

Cook

Serves

Medium

Level

Ingredients

Servings4

250ml Mayonnaise
Zest and juice of 1 Lemon
2 tablespoons Cider Vinegar
2 tablespoons Wholegrain Mustard
1 tsp Celery Salt
1/4 White Cabbage
1/4 Red Cabbage
2 Carrots
1 Diced Onion
2 sliced Celery

Method

Whisk together mayonnaise, lemon zest and juice, vinegar, mustard and celery salt in a small bowl, then season generously.
Add cabbage, carrots, onion and celery. Mix well and refrigerate. Can be made up to 1 day ahead.